Област на знанието: Регионална икономика. Териториална икономика. Поземлена собственост. Икономика на недвижимата собственост

 

Сигнатура: 332.3/FAO DL/Пр 663 ; 1/13

Land Tenure Journal [Text],  2013

Анотация: This issue of the FAO Land Tenure Journal includes seven articles based on the case studies presented and discussed in the workshop. These articles, together with other information

and experiences on small-scale fisheries around the globe, have been used as the basis for the work on a fisheries implementation guide in support of the VGGT that is currently under development and they provide a thorough overview of fisheries tenure. (fao.org)

Серия: Land Tenure Journal ; ISSN: 2079-715X, №1/13

Предметни рубрики: природни ресурси ; поземлена собственост ; рибарство ; риболов, дребномащабен ; устойчиво развитие

 

 

Област на знанието: Икономика на селското стопанство

 

Сигнатура: 338.43/FAO DL T 44/II 3446

The State of Food Insecurity in the World 2013 [Text] : the multiple dimensions of food security,  2013

Анотация: The 2013 report goes beyond measuring chronic food deprivation. It presents a broader suite of indicators that aims to capture the multidimensional nature of food insecurity, its eterminants and outcomes. This suite, compiled for every country, allows a more nuanced picture of their food security status, guiding policy-makers in the design and implementation of targeted and effective policy measures that can contribute to the eradication of hunger, food insecurity and malnutrition. (fao.org)

Предметни рубрики: прехрана - статистика - света ; храни - цени – ценообразуване ; глад ; недохранване

Пълен текст: http://www.fao.org/docrep/018/i3434e/i3434e.pdf

 

Сигнатура: 338.43/FAO DL I 58/II 3461

Indigenous peoples' food systems and well-being [Text] : interventions and policies for healthy communities,  2013

Анотация: Indigenous Peoples in cultural homelands of the most rural areas of developing regions experience challenges in using their traditional food systems and to ensure food security and health despite the treasures of food biodiversity that could support well-being. This book is the third in a series promoting use of local food systems by Indigenous Peoples; the first defines the process to document local food resources, and the second describes food systems in 12 diverse rural areas of different parts of the world. Here we describe processes and findings from more than 40 interdisciplinary collaborators who created health promotion interventions for communities using local food systems. Included are participatory processes using local knowledge and activities specifically for local food; global overviews of Indigenous Peoples' health circumstances, environmental concerns, and infant and child feeding practices; and nine specific case examples from Canada, Japan, Peru, India, Colombia, Thailand and the Federated States of Micronesia. (fao.org)

Предметни рубрики: прехрана ; глад ; недохранване ; продоволствена политика ; здравословно хранене ; хранителни системи ; хранителни ситеми, традиционни – райони, селски

Пълен текст: http://www.fao.org/docrep/018/i3144e/i3144e.pdf

 

Сигнатура: 338.43/FAO DL/Пр 627

The State of Food and Agriculture 2013 [Text] : [Food Systems for Better Nutrition],  2013

Резюме: Malnutrition - in the form of undernutrition, micronutrient deficiencies, and overweight and obesity - imposes unacceptably high economic and social costs on countries at all income levels. The causes of malnutrition are complex, yet all forms of malnutrition share one common feature: nutritionally inappropriate diets. The State of Food and Agriculture 2013 makes the case that healthy diets and good nutrition begin with food and agriculture. (fao.org)

Серия: FAO Agriculture Series; ISSN: 0081-4539

Предметни рубрики: прехрана ; глад ; недохранване ; продоволствена политика ; здравословно хранене ; селскостопанска политика

Пълен текст: http://www.fao.org/docrep/018/i3300e/i3300e.pdf

 

Сигнатура: 338.43/FAO DL/Пр 673 ; 1

Market-oriented farming [Text] : an overview,  2013

Анотация: This series was developped to help extension workers provide support to farmers in dealing with the new challenges that arise from market-oriented farming. The aim is to contribute to building their capacity and skills in farm mangement and through them, the capacity and skills of the farmers with whom they work. The intention is to help farmers understand why they make the choices they make and how they can improve their decision making skills.  (fao.org)

Серия: Farm management extension guide; ISSN: 2071-4505, №1

Предметни рубрики: земеделие ; земеделски стопанства ; селско стопанство – управление ; пазарна икономика ; пазарно земеделие

Пълен текст: http://www.fao.org/docrep/018/i3227e/i3227e.pdf

 

Сигнатура: 338.43/FAO DL/Пр 673 ; 2

Economics for farm management extension [Text],  2013

Анотация: This guide has been prepared for agricultural extension workers to introduce them to some of the principles of economics that are relevant to smallholder farming and in particular market-oriented farming. The reader will gain a basic understanding of some of the terms and concepts used in economics and relate them to the day-day-day decisions that farmers make. The aim of this guide is to built skills that will enable extension workers to assist farmers make the kinds of farm management decisions that lead to greater farm profitability.  (fao.org)

Серия: Farm management extension guide; ISSN: 2071-4505, №2

Предметни рубрики: земеделие ; земеделски стопанства ; селско стопанство – управление

Пълен текст: http://www.fao.org/uploads/media/2-EconomicsInternLores.pdf

 

Сигнатура: 338.43/FAO DL/Пр 673 ; 3

Managing risk in farming [Text],  2013

Анотация: This guide is intended to help extension workers better understand the concept of risk, the situation where risk occurs and management stategies that can be used to reduce, or at least soften its effect. It is hoped that the guide will be useful in assisting extension workers to provide farrmers with advice on the kind of risk management strategies that they can employ to deal with risk in their day-to-day operations. In this way extension workers can help farmers recognize and understand the risks that they are likely to face and assist them in making better farm management decisions that reduce the negative effect of the risks encountered in farming. (fao.org)

Серия: Farm management extension guide; ISSN: 2071-4505, №3

Предметни рубрики: земеделие ; земеделски стопанства ; селско стопанство – управление на риска ; реколта ; добитък ; застраховки ; фючърсни договори ; опционни договори

 

Сигнатура: 338.43/FAO DL/Пр 673 ; 4

Farm business analysis using benchmarking [Text],  2013

Анотация: This guide has been prepared to provide a better understanding of benchmarking in farm management extension. It explains clearly what benchmarking is, discusses what to benchmark, suggests a series of steps which may be followed and shows ways to apply these to the process in the field. It introduces the concepts of profitability and efficiency as indicators of farm business performance, examines those indicators and applies them to work in the field. The guide explains also some diagnostic techniques that can be of use to identify problems of the farm business and resulting cause and effect relationships. (fao.org)

Серия: Farm management extension guide; ISSN: 2071-4505, №4

Предметни рубрики: земеделие ; земеделски стопанства ; земеделски бизнес ; селско стопанство – управление ; рентабилност ; ефективност ; сравнителен анализ

Пълен текст: http://www.fao.org/uploads/media/4-BenchmarkingInternLores.pdf

 

Сигнатура: 338.43/FAO DL/Пр 673 ; 5

Entrepreneurship in farming [Text],  2013

Анотация: The purpose of this guide is to provide a better understanding of the concept and practice of entrepreneurship. This guide has been prepared for people who want to start a farm business for the first time and for farmers that want to make changes to their farming systems by introducing high value enterprises directed to the market. This guide can also help extension workers be better able to help farmers develop the skills and spirit of an entrepreneur. Is it part of a series of booklets on farm business management designated to help extension workers support farmers. (fao.org)

Серия: Farm management extension guide; ISSN: 2071-4505, №5

Предметни рубрики: земеделие ; земеделски стопанства ; земеделски бизнес ; фермерство ; предприемачество ; икономическо поведение

Пълен текст: http://www.fao.org/docrep/018/i3231e/i3231e.pdf

 

Сигнатура: 338.43/FAO DL/Пр 673 ; 6

The role of the farm management specialist in extension [Text],  2013

Анотация: The materials covered in this collection have been prepared for use by all service providers concerned with promoting farming as a business - whether they work for the private, NGO, or public sector. This could include the public sector extension workers who are involved in farm business management and marketing, private sector business service providers, NGOs and policymakers. Further, it is hoped that the material will encourage decisions-makers in countries where farm management extension positions have not been established to set up such positions. (fao.org)

Серия: Farm management extension guide; ISSN: 2071-4505, №6

Предметни рубрики: земеделие ; земеделски стопанства ; земеделски бизнес ; фермерство ; селско стопанство – управление ; мениджмънт ; маркетинг

Пълен текст: http://www.fao.org/docrep/018/i3232e/i3232e.pdf

 

Област на знанието: Обща геология. Метеорология. Климатология. Историческа геология. Стратиграфия. Палеогеография

 

Сигнатура: 636/FAO DL T 11/311167

Tackling climate change through livestock [Text] : a global assessment of emissions and mitigation opportunities,  2013

Анотация: It comes at a time when the world needs to urgently reduce GHG emissions to avert catastrophic climate change. The livestock sector can make an important contribution to such international efforts by offsetting some of the sectorТs emission increases, which are expected as demand for livestock products is projected to grow by 70 percent by 2050. (fao.org)

Предметни рубрики: климат ; промени на климата ; парникови газове ; животновъдство ; устойчиво развитие

Пълен текст: ftp://ftp.fao.org/fi/CDrom/P24/full_version.pdf

 

Сигнатура: 551.583/FAO DL/Пр II 161 ; 56

An Innovative Accounting Framework for the Food-Energy-Water Nexus [Text] : application of the MuSIASEM approach to three case studies,  2013

Анотация: An Innovative Accounting Framework for the Food Energy Water Nexus. Application of the MuSIASEM approach to three case studies This report presents the results of the application of an integrated analysis approach, the Multi-Scale Integrated Assessment of Society and Ecosystem Metabolism (MuSIASEM), to three case studies: (i) An analysis of the option to produce biofuel from sugarcane in the Republic of Mauritius; (ii) An exploration of the future of grain production in the Indian state of Punjab; (iii) An assessment of two alternative energy sources to produce electricity in the Republic of South Africa. The report provides a summary of the final results and is organized in three sections: chapter 1 provides a general description of the multi-scale integrated assessment of society and ecosystem metabolism applied to the food-energy-water nexus-assessment; chapter 2 illustrates the application of the developed approach to the three case studies; and chapter 3 summarizes lessons learned in terms of strength and weakness of the proposed tool. (zaragoza.es)

Серия: Environment and Natural Resources Management Working Paper; ISSN: 2226-6062, №56

Предметни рубрики: климат ; промени на климата ; селско стопанство; биогорива ; захарна тръстика

Пълен текст: http://www.fao.org/docrep/019/i3468e/i3468e.pdf

 

Сигнатура: 338.43/FAO DL F 12/II 3458

Facing the challenges of climate change and food security [Text] : the role of research, extension and communication for development,  2013

Анотация: The study report is based on case studies from Bangladesh (Sulaiman, 2010), Bolivia (Pafumi and Ulloa, 2010), DR Congo (Mbaye, 2010) and Ghana (Adjei-Nsiah and Dormon, 2010) which were carried out with the purpose of assessing needs and gaps with regard to the provision of innovation support services for climate change adaptation. It took the form of desk-studies complemented with key informant interviews. Research results showed that climate change adds urgency to the need for adaptation in its widest sense in the natural resources sphere (agriculture, forestry, natural resources management, livestock and fisheries). The main message from the study is that not only is technical change for farm-level adaptation and mitigation needed, but also a change of policy and institutional regimes that govern agricultural production, value chains and natural resource management. (fao.org)

Предметни рубрики: земеделие ; прехрана ; климат – промяна на климата – продоволствена сигурност

Пълен текст: http://www.fao.org/docrep/018/i3334e/i3334e.pdf

 

Област на знанието: Обща и теоретична биология

 

Сигнатура: 573.6/FAO DL B 60/II 3469

Biotechnologies at Work for Smallholders: Case Studies from Developing Countries in Crops, Livestock and Fish [Text],  2013

Анотация: This book documents a unique series of 19 case studies where agricultural biotechnologies were used to serve the needs of smallholders in developing countries. They cover different regions, production systems, species and underlying socio-economic conditions in the crop (seven case studies), livestock (seven) and aquaculture/fisheries (five) sectors. Most of the case studies involve a single crop, livestock or fish species and a single biotechnology. The biotechnologies covered include some that are considered quite traditional, such as fermentation and artificial insemination, as well as other more modern ones, such as the use of DNA-based approaches to detect pathogens. Prepared by scientists and researchers who were directly involved in the initiatives, the authors were able to provide an insiderТs guide to the background, achievements, obstacles, challenges and lessons learned from each case study. The final chapter of the book summarizes the background, challenges, results and lessons learned from the 19 case studies. (fao.org)

Предметни рубрики: биотехнологии ; растениевъдство ; животновъдство ; производители, дребни ; земеделски стопанства ; развиващи се страни

Пълен текст: http://www.fao.org/docrep/018/i3403e/i3403e.pdf

 

 

Област на знанието: Медицински науки

 

Сигнатура: 613.2/FAO DL S 81/31151

State of the art on the initiatives and activities relevant to risk assessment and risk management of nanotechnologies in the food and agriculture sectors [Text] : FAO/WHO technical paper,  2013

Анотация: This report was commissioned by FAO and WHO with the objective of summarizing and analysing the information that has become available since the 2009 expert meeting and determining possible courses of action to be followed by FAO and WHO in this matter. Following up on one of the recommendations of the 2009 FAO/WHO expert meeting, the present report reviews national and international activities on the risk analysis of nanomaterials in the food and agriculture sectors that have been carried out since the meeting. It presents national and international risk assessment and risk management approaches that identify and implement strategies to address potential hazards associated with the use of nanotechnology-related products or techniques. Information on relevant regulations and risk assessment activities was gathered from the web sites of national and international institutions, organizations and

governments. Those had been identified due to contributions made to the 2009 experts meeting and by searching the internet for keywords such as nanomaterial, food, regulation, and safety. Specific reference to these web sites is given in the respective sections of this report. It should be noted that terms used in this report reflect the definitions applied within the various sources of information; no attempt was made to align the terminology with definitions agreed to by the 2009 expert meeting or other definitions applied internationally Ц for example, by the Codex Alimentarius Commission. (fao.org)

Предметни рубрики: храни – безопасност ; анализ на риска ; нанотехнологии ; наноматериали

Пълен текст: http://www.fao.org/docrep/018/i3281e/i3281e.pdf

 

Сигнатура: 613.2/FAO DL F 74/31145

Food wastage foodprint [Text] : impacts on natural resources : summary report,  2013

Анотация: This FAO study provides a global account of the environmental footprint of food wastage (i.e. both food loss and food waste) along the food supply chain, focusing on impacts on climate, water, land and biodiversity. A model has been developed to answer two key questions: what is the magnitude of food wastage impacts on the environment; and what are the main sources of these impacts, in terms of regions, commodities, and phases of the food supply chain involved - with a view to identify invironmental hotspots related to food wastage. (fao.org)

Предметни рубрики: храни ; отпадъци ; хранителни отпадъци ; фира ; От фермата до трапезата ; устойчиво развитие

Пълен текст: http://www.fao.org/docrep/018/i3347e/i3347e.pdf

 

Сигнатура: 613.2/FAO DL T 74/31144

Toolkit [Text] : Reducing the Food Wastage Footprint,  2013

Анотация: One-third of all food produced in the world is lost or wasted from farm to fork, according to estimates calculated by FAO (2011). This wastage not only has an enormous negative impact on the global economy and food availability, it also has major environmental impacts. The direct economic cost of food wastage of agricultural products (excluding fish and seafood), based on producer prices only, is about 750 billion USD, equivalent to the GDP of Switzerland. The aim of the Toolkit is to showcase concrete examples of good practices for food loss and waste reduction, while pointing to information sources, guidelines and pledges favoring food wastage reduction. The inspirational examples featured throughout this Toolkit demonstrate that everyone, from individual households and producers, through governments, to large food industries, can make choices that will ultimately lead to sustainable consumption and production patterns, and thus, a better world for all. (fao.org)

Предметни рубрики: храни ; отпадъци ; хранителни отпадъци ; фира ; От фермата до трапезата ; устойчиво развитие

Пълен текст: http://www.fao.org/docrep/018/i3342e/i3342e.pdf

 

Сигнатура: 613.2/FAO DL/Пр 622 ; 21

Codex Alimentarius Commission [Text] : procedural manual,  2013

Анотация: The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegations attending Codex meetings and for international organizations attending as observers. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, basic definitions and guidelines for the operation of Codex committees. (fao.org)

Предметни рубрики: хранене – хигиена ; хигиена на храненето ; храни – безопасност – стандарти ; хранителни стандарти

Пълен текст: ftp://ftp.fao.org/codex/Publications/ProcManuals/Manual_21e.pdf

 

Сигнатура: 613.2/FAO DL E 13/II 3460

Eating well for good health [Text] : lessons on nutrition and healthy diets,  2013

Анотация: Eating well for good health is a learning module designed to explore basic concepts of good nutrition, health and healthy diets. The lessons are meant for anyone who wants to learn how to improve their diets and eating habits. They can be used both inside and outside the classroom by students, teachers, youth or community groups and by individuals who want to learn on their own. The activities and their accompanying materials, which include fact sheets, work sheets, exercises, quizzes and community investigations, help learners test and reinforce their understanding of the basic concepts of each lesson and apply their acquired knowledge to their daily lives.  (fao.org)

Предметни рубрики: хранене ; хранене, здравословно – диети - учебници

Пълен текст: http://www.fao.org/docrep/017/i3261e/i3261e.pdf

 

Сигнатура: 614.31/FAO DL P 97/31166

Joint FAO/WHO Expert Meeting on the Public Health Risks of Histamine and other Biogenic Amines from Fish and Fishery Products [Text] : Meeting report, 23-27 July 2012 FAO Headquarters, Rome, Italy,  2013

Анотация: FAO and WHO convened an expert meeting at the FAO headquarters in Rome from 23 to 27 July 2012 to address the public health risks of histamine and other biogenic amines from fish and fishery products. This report summarizes the outcome of that meeting. (who.int)

Предметни рубрики: храни - остатъчни вещества - санитарен контрол ; рибни продукти ; риба ; храни, рибни

Пълен текст: http://apps.who.int/iris/bitstream/10665/89216/1/9789240691919_eng.pdf

 

 

Област на знанието: Ветеринарна медицина

 

Сигнатура: 619:616.92/.93/FAO DL/Пр 666 ; 35/2

Tsetse and trypanosomosis information [Text] : parts 2(2012), ; number 16294-16506,  2013

Анотация: The Tsetse and Trypanosomosis Information periodical has been established to disseminate current information on all aspects of tsetse and trypanosomosis research and control to institutions and individuals involved in the problems of African trypanosomosis. This service forms an integral part of the Programme Against African Trypanosomosis (PAAT) and is jointly sponsored by the Food and Agriculture Organization (FAO) of the United Nations, the International Atomic Energy Agency (IAEA), the Inter-African Bureau for Animal Resources of the African Union (AU-IBAR), the World Health Organization (WHO), the Research Department for Livestock Production and Veterinary Medicine of the Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD-EMVT) and the British Governments Department for International Development. (fao.org)

Серия: PAAT Programme against African Trypanosomosis ; ISSN: 1812-2442, №35/2

Предметни рубрики: паразитология ; паразити – муха цеце – местообитания ; тропически болести – трипанозомиаза - Африка

Пълен текст: http://www.fao.org/docrep/018/i3310e/i3310e.pdf

 

 

Област на знанието: Селско стопанство

 

Сигнатура: 631:311/FAO DL/Пр II 119 ; 14

2000 World Census of Agriculture [Text] : Methodological Review (1996-2005),  2013

Анотация: Throughout the whole publication, boxes illustrate particular country examples. A number of summary tables are presented in the text while detailed country level are provided in the Annex for reference. The data/information presented in the tables of the Annex have been prepared based on available information. Assumptions have been made only in exceptional cases, and these assumptions have been explained in notes and footnotes, wherever possible. (fao.org)

Серия: FAO Statistical Development Series ; ISSN: 1014-3378, №14

Предметни рубрики: земеделие – статистика – света ; земеделски стопанства ; селско стопанство ; статистически данни

 

Сигнатура: 63:311/FAO DL/Пр II 151

FAO Statistical Yearbook 2013 [Text] : World Food and Agriculture,  2013

Анотация: The FAO Statistical Yearbook presents a visual synthesis of the major trends and factors shaping the global food and agricultural landscape and their interplay with broader environmental, social and economic dimensions. It aims to be a unique reference point on the state of world food and agriculture for policy-makers, donor agencies, researchers and analysts, as well as the general public. (fao.org)

Серия: FAO Statistical Yearbook; ISSN: 2225-7373

Предметни рубрики: земеделие – статистика – света ; храни ; прехрана

Пълен текст: http://www.fao.org/docrep/018/i3107e/i3107e.pdf

 

Сигнатура: 630:311^bFAO DL^cПр II 105 ; 46

FAO yearbook [of] forest products 2011 [Text] : 2007-2011,  2013

Анотация: The FAO Yearbook of Forest Products is a compilation of statistical data on basic forest products for all countries and territories of the world. It contains series of annual data on the volume of production and the volume and value of trade in forest products. It includes tables showing direction of trade and average unit values of trade for certain products. Statistical information in the yearbook is based primarily on data provided to the FAO Forestry Department by the countries through questionnaires or official publications. In the absence of official data, FAO makes an estimate based on the best information available. (fao.org)

Серия: FAO Forestry Series ; ISSN: 1020-458X, №46

Серия: FAO Statistical Series; №202

Предметни рубрики: горска промишленост ; дървопреработване – статистика - света

Пълен текст: http://www.fao.org/docrep/018/i3252m/i3252m00.pdf

 

Сигнатура: 63/FAO DL R 45/II 3463

Resilient livelihoods [Text] : disaster risk reduction for food and nutrition security,  2013

Анотация: Through its disaster risk reduction (DRR) activities, the Food and Agriculture Organization of the United Nations (FAO) seeks to protect livelihoods from shocks, to make food production systems more resilient and more capable of absorbing the impact of, and recovering from, disruptive events. Disaster risk reduction protects development investments in the agriculture, livestock, fisheries/aquaculture and forestry sectors, helping the world's most vulnerable people become food secure. Disaster risk reduction is vital for ensuring one of the most basic human rights, the right to food and freedom from hunger. Furthermore, disaster risk reduction creates a multiplier effect that accelerates the achievement of the Millennium Development Goal 1: the eradication of extreme poverty and hunger. (fao.org)

Предметни рубрики: земеделие – прехрана ; селско стопанство – бедствия – управление на риска

Пълен текст: http://www.fao.org/docrep/015/i2540e/i2540e00.pdf

 

 

Област на знанието: Горско стопанство

 

Сигнатура: 630/FAO DL/Пр 620 ; 18

Forest Management and Conservation Agriculture [Text] : Experiences of smallholder farmers in the Eastern Region of Paraguay,  2013

Анотация: The PMRN operated in seven Departments in the Eastern Region of Paraguay, attending some 17 000 smallholder families in aspects related to the recuperation and management of degraded soils and the production and management of forestry systems. The Project was implemented under various modalities of technical assistance, described in this document, which determined the success of the execution of the measures being promoted, both in the activities related to soil as well as forestry. (fao.org)

Серия: Integrated crop management ; ISSN:1020-4555, №18

Предметни рубрики: земеделие – райони, горски - Парагвай ; горско стопанство - управление

Пълен текст: http://www.fao.org/docrep/018/i3371e/i3371e.pdf

 

Сигнатура: 332/FAO DL G 85/Пр II 161 ; 2

Improving governance of forest tenure [Text] : a practical guide,  2013

Анотация: Recognizing increasing demands for help in addressing this challenge, in particular from local-level stakeholders, FAO initiated a multistakeholder process that culminated in May 2012 with the Committee on World Food Security endorsing the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (Сthe GuidelinesТ). Based on principles of sustainable development and the fundamental role of land in peopleТs livelihoods and environmental resilience, the Guidelines are intended to contribute to global and national efforts to eradicate hunger and poverty by promoting secure tenure rights and equitable access to land, fisheries and forests. (fao.org)

Серия: Governance of tenure technical guide, №2

Предметни рубрики: земеползване ; гори - прехрана

Пълен текст: http://www.fao.org/docrep/018/i3249e/i3249e.pdf

 

Сигнатура: 630/FAO DL R 32/II 3468

Rediscovering Wood: The Key To A Sustainable Future [Text] : International Conference and Exhibition on the Art and Joy of Wood, Bangalore, India 19-22 Okt. 2011 : Proceedings : Part 1. Conference Overview,  2013

Анотация: The conference attempted to explore how the changing expectations of consumers and society shape the future for wood products. It also intended to examine how producers and users of wood can respond to these changes to identify potential opportunities and strengthen sustainability in the sector. It focussed on the social, aesthetic, cultural and traditional aspects of wood use and how the strong linkages between wood and society could be used to support the future development of the sector as a whole. (fao.com)

Предметни рубрики: горско стопанство ; гори ; дървесина ; устойчиво развитие ; дърводобив ; дървопреработване

Пълен текст: http://www.fao.org/docrep/016/ap001e/ap001e.pdf

 

Сигнатура630/FAO DL N 27/II 3459

National Forest Funds [Text] Towards a solid architecture and good fnancial governance,  2013

Анотация: This working paper endeavours to address this gap. It is the outcome of a joint initiative by the Food and Agriculture Organization of the United Nations (FAO) and the Deutsche esellschaft für Internationale Zusammenarbeit (GIZ) GmbH on behalf of the Federal Ministry for Economic Cooperation and Development (BMZ) and aims to improve our understanding of this stitutional mechanism and of the frameworks within which they are established. After describing the key elements of national forest funds, it discusses a set of elements that serve as a starting point for developing a fund performance assessment methodology. Drawing on some practical experiences of countries operating national forest funds, it illustrates how different funds can be ompared and evaluated. In times of tight public budgets, there is a growing need to ensure that public investments are of good value for money and that international înance (e.g. ODA, imate înance) is translated into national action in the best way. This requires not only ef?cient and effective resource allocation and usage, but also having in place appropriate monitoring and evaluation tools and ensuring an overall robust ?nancial architecture and good governance mechanisms. We hope this publication will serve as a useful analytical contribution to this goal and to the ongoing international dialogue on improving forest ?nancing for sustainable forest management. (E. Muller and H. Christ)

Предметни рубрики: горско стопанство ; лесовъдство – финансиране ; гори ; финанси, публични ; устойчиво развитие

Пълен текст: http://www.fao.org/docrep/018/i3395e/i3395e.pdf

 

Сигнатура: 630/FAO DL/Пр 591 ; 171

Edible insects [Text] : future prospects for food and feed security,  2013

Анотация: Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.. (fao.com)

Серия: FAO Forestry Paper; ISSN: 0258-6150, №171

Предметни рубрики: горско стопанство ; гори – управление ; вредители – насекоми ; насекоми за храна ; хранителни насекоми ; глад ; прехрана

Пълен текст: http://www.fao.org/docrep/018/i3253e/i3253e.pdf

 

 

Област на знанието: Земеделие

 

Сигнатура: 631.67/FAO DL P 30/31150

Passport to mainstreaming gender in water programmes [Text] : key questions for interventions in the agricultural sector,  2013

Анотация: As stated in The State of Food and Agriculture (SOFA) 2010-2011, the agriculture sector is under-performing in many developing countries, partly because women do not have equal access to the resources and opportunities they need to be more productive. Women also have less access to education, agricultural information and extension services, technology, credit and other financial services. This booklet is designed for field staff involved in the design, implementation, operation and maintenance of water management projects for agricultural production. For this reason the guide was given a pocket format, so professionals, practitioners and other field staff can easily carry it with them to the field. The purpose of the passport is to support them in mainstreaming a gender perspective during planning, implementation and management of agricultural water management projects and programmes. The expected outcome is improved performance of water management projects and systems, while strengthening the position of rural women or other disadvantaged groups. (fao.org)

Предметни рубрики: напояване – програми – райони, селски ; жени ; проблеми на жените ; джендър

Пълен текст: http://www.fao.org/docrep/017/i3173e/i3173e.pdf

 

Сигнатура: 631.67/FAO DL/Пр 629 ; 39

Irrigation in Central Asia in figures [Text] : Aquastat Survey-2012,  2013

Анотация: This report presents the results of the most recent survey carried out in the six countries of the Central Asia region, and it analyses the changes that have occurred in the ten years since the first survey. Following the AQUASTAT methodology, the survey relied as much as possible on country-based statistics and information. The report consists of three sections. Section I describes in detail the methodology used and contains a glossary of the terms used. Section II contains the regional analysis presenting a synopsis on water resources, water use and irrigation in the region and the trends over the last ten years. It also describes the legislative and institutional framework for water management as well as environmental issues and it presents prospects for agricultural water management from the countries' perspective. Section III contains detailed country profiles for Afghanistan, Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan and Uzbekistan, and one river basin profile for the Aral Sea basin. (fao.org)

Серия: FAO Water Reports ; ISSN: 1020-1203, №39

Предметни рубрики: земеделие - напояване ; водни ресурси – статистически данни - Централна Азия

Пълен текст: http://www.fao.org/docrep/018/i3289e/i3289e.pdf

 

Сигнатура: 631/FAO DL/Пр 620 ; 20

Mechanization for Rural Development [Text] : a review of patterns and progress from around the world,  2013

Анотация: This publication presents a kaleidoscopic view of agricultural mechanization experiences from around the globe and, as such, provides a solid launching pad for the promotion of ustainable mechanization technologies that are so vital if we are to feed, with due regard to the planetÒs natural capital, the burgeoning world population both now and into the future. (Clayton Campanhola - Director Plant Production and Protection Division)

Серия: Integrated crop management ; ISSN: 1020-4555, №20

Предметни рубрики: земеделие – механизация ; устойчиво развитие - райони, селски ; регионално развитие

Пълен текст: http://www.fao.org/docrep/018/i3259e/i3259e.pdf

 

Сигнатура: 631/FAO DL/Пр 620 ; 22

Agricultural Mechanization in Sub-Saharan Africa [Text] : guidelines for preparing a strategy,  2013

Анотация: One of the major mandates of FAO is to assist member states to make their input supply and food production chains more effective and efficient and at the same time provide farmers with improved livelihoods. The goal is clear: to increase sustainable food production. The effective and sustainable use of increased levels of mechanization is one of the most important means of achieving this. But what is required to best achieve this? This document outlines why and how a strategy on mechanization can make a major contribution to the achievement of the goal of increasing levels of agricultural production and improving the livelihoods of farmers. These guidelines on the development and formulation of a sustainable agricultural echanisation strategy form part of FAOÒs approach on sustainable production intensification. (fao.org)

Серия: Integrated crop management ; ISSN: 1020-4555, №22

Предметни рубрики: земеделие – механизация Северна Африка

Пълен текст: http://www.fao.org/docrep/018/i3349e/i3349e.pdf

 

 

Област на знанието: Животновъдство

 

Сигнатура: 636/FAO DL/Пр 582 ; 177

Mitigation of greenhouse gas emissions in livestock production [Text] : a review of technical options for non-CO2 emissions,  2013

Анотация: Animal agriculture substantially contributes to the world economy by providing food, jobs, and financial security for billions of people. With increasing concerns over global climate change and pollution, efforts are underway to reduce the overall environmental impact of animal production. This document analyzes emission of non-carbon dioxide greenhouse gases, an important segment of the environmental footprint of animal production. It has been developed by a team that included experts in animal/ruminant nutrition, manure and soil management, animal and whole-farm modeling, and animal reproduction. Over 900 publications focusing on nutritional and manure management mitigation strategies for methane (enteric or from manure) and nitrous oxide emissions were reviewed and analyzed, and a synthesis of feed-, animal managementand manure management-based mitigation approaches and interactions amongst them has been presented. This document will help researchers, animal industry consultants, policy-makers, animal producers, non-governmental organizations, and other groups with interest in maintaining a viable and environmentally-responsible animal production sector to make sound decisions on selection and adoption of effective and economically feasible greenhouse gas mitigation practices. (fao.org)

Серия: FAO Animal Production and Health Paper ; ISSN: 0254-6019, №177

Предметни рубрики: животни – отглеждане – устойчиво развитие ; тор, животински; тор, животинска ; екология ; въглеродни емисии ; метан, въглероден двуоксид

 

Сигнатура: 636/FAO DL/Пр 644 ; 16

Quality assurance for microbiology in feed analysis laboratories [Text],  2013

Анотация: This publication provides comprehensive guidance on the requirements of a microbiology laboratory performing animal feed analysis and includes examples of standard operating procedures, prepared by experts from around the world. These procedures will assist laboratories in attaining the competence required, will enhance the quality of data reported and ensure the safety of laboratory workers. This publication will be useful for laboratory analysts, laboratory managers, students and teachers and will enable workers in the livestock industry to appreciate the importance of proven reliable data and quality assurance. Implementing the procedures will strengthen the research and education capabilities of students and promote a better trading environment between developing and developed economies. (fao.org)

Серия: FAO Animal Production and Health Manual ; ISSN: 1810-1119, №16

Предметни рубрики: животни, селскостопански – хранене ; фуражи – изследвания, микробиологични ; микробиология, селскостопанска ; изследвания, лабораторни

Пълен текст: http://www.fao.org/docrep/018/i3287e/i3287e.pdf

 

 

Област на знанието: Лов. Риболов. Рибно стопанство

 

Сигнатура: 639.2/FAO DL/Пр II 142 ; 549

A global assessment of offshore mariculture potential from a spatial perspective [Text],  2013

Резюме: This publication was produced in recognition that there is a growing need to increasingly transfer land-based/coastal aquaculture production systems further offshore as a result of the expected increases in human population, competition for access to land and clean water needed to increase the availability of fish and fishery products much needed for human consumption. Mariculture, in particular offshore, offers significant opportunities for sustainable food production and development of many coastal communities, especially in regions where the availability of land, near shore space and freshwater are limited. This publication provides, for the first time, measures of the status and potential for offshore mariculture development from a spatial perspective that are comprehensive of all maritime nations and comparable among them. It also identifies nations that are not yet practicing mariculture that have a high offshore potential. The underlying purpose of this document is to stimulate interest for detailed assessments of offshore mariculture potential at national levels. Remote sensing for the sustainable development of offshore mariculture is included as Annex 3 to this publication in recognition of the importance of remote sensing as a source of data for spatial analyses to assess potential for offshore mariculture, and also for zoning and site selection as well as for operational remote sensing to aid mariculture management. (fao.org)

Серия: FAO fisheries and aquaculture technical paper ; ISSN: 2070-7010, №549

Предметни рубрики: риболовство - райони, крайбрежни ; препитание ; устойчиво развитие ; запаси, рибни

Пълен текст: http://www.fao.org/docrep/017/i3100e/i3100e.pdf

 

Сигнатура: без сигнатура

Развитие аквакультуры [Текст : електронен ресурс : без устройство] : Экосистемный подход к аквакультуре,  2013

Резюме: Социальные и биофизические аспекты экосистем неразрывно связаны таким образом, что изменение одного аспекта с большой вероятностью приведет к изменению другого. И хотя изменение - это естественный результат комплексных взаимодействий, его необходимо контролировать и даже управлять им, если уровень и направление изменения грозит разрушить устойчивость системы. Являясь стратегией, экосистемный подход к аквакультуре (ЕАА) - это не что делается, а в большей степени, как это делается. В основе стратегии лежит участие всех заинтересованных сторон. EAA требует определенных политических рамок, в которых стратегия развивается в несколько этапов: (i) учет и определение границ экосистемы и установление всех заинтересованных сторон; (ii) выявление основных задач; (iii) приоритетность задач; (iv) определение оперативных задач; (v) разработка плана реализации; (vi) соответственный процесс реализации, который включает стимулирование, мониторинг и оценку; и (vii) обзор долгосрочной стратегии. Все эти этапы должны опираться на самые современные знания. (fao.org)

Серия: Техническое руководство ФАО по ответственному рыбному хозяйству ; ISSN: 1999-8821, №5 ; Приложение 4

Предметни рубрики: риболовство рибовъдство ; устойчиво развитие

Пълен текст: http://www.fao.org/docrep/018/i1750r/i1750r.pdf

 

Сигнатура: 639.2/FAO DL/Пр II 142 ; 552

Advances in geographic information systems and remote sensing for fisheries and aquaculture [Text] : a summary version,  2013

Резюме: This publication is an essential guide to understanding the role of spatial analysis in the sustainable development and management of fisheries and aquaculture. The publication is an easy-to-understand publication that emphasizes the fundamental skills and processes associated with geographic information systems (GIS) and remote sensing. The required spatial data and computer hardware and software are outlined, as well as the considerations necessary to implementing a GIS. Current issues, status and applications of GIS and remote sensing to aquaculture, inland fisheries and marine fisheries are described to illustrate the capabilities of these technologies. Emerging thematic issues having a spatial context in fisheries and aquaculture in the near future are also described, and finally useful clues as how best to overcome challenges to accomplishing GIS work are addressed. This publication is organized in two parts: the first is a summary version for administrators and managers, while the second contains the entire document intended for professionals in technical fields and academics. The full document is available on the CD-ROM that accompanies the summary version of the publication. (fao.org)

Серия: FAO fisheries and aquaculture technical paper ; ISSN: 2070-7010, №5552

Предметни рубрики: риболовство - райони, крайбрежни ; рибарство – управление – информационни системи ; устойчиво развитие ; запаси, рибни; информационни системи, географски

Пълен текст: http://www.fao.org/docrep/017/i3254e/i3254e.pdf

 

Сигнатура: 639.3/FAO DL/Пр II 142 ; 576

Construction and installation of hexagonal wooden cages for fish farming [Text] : a technical manual,  2013

Анотация: This document is a practical guide that includes a list and the technical details of materials to construct a hexagonal wooden cage for fish farming, and its mooring system, for use in artisanal aquaculture. Instructions for assembling the various components are illustrated in detail, and technical guidelines for cage installation at the farming site are also described. This manual also offers basic advice on the choice of cage model and the components to be used based on the environmental, logistical and social conditions of the site. The physiological requirements of the species reared and their impact on production levels are discussed with the aim of providing the minimum information necessary for planning and setting up such an activity. This technical manual also explains that it is possible, using the illustrated cage model, to exploit environments that are more dynamic than those in which artisanal aquaculture traditionally operates. Additional technical information on the topics treated in the manual is provided in the appendixes. (fao.org)

Серия: FAO fisheries and aquaculture technical paper ; ISSN: 2070-7010, №576

Предметни рубрики: рибовъдство ; рибарство ; риби – отглеждане – рибни клетки - райони, крайбрежни ; аквакултури

Пълен текст: http://www.fao.org/docrep/018/i3091e/i3091e.pdf

 

Сигнатура: 639.2/FAO DL/Пр II 144 ; 24

Expanding mariculture farther offshore [Text] : Technical, environmental, spatial and governance challenges FAO Technical Workshop, 22-25 March 2010, Orbetello, Italy,  2013

Анотация: This document contains the proceedings of the technical workshop entitled Expanding mariculture farther offshore: technical, environmental, spatial and governance challenges held from 22 to 25 March 2010, in Orbetello, Italy, and organized by the Aquaculture Branch of the Fisheries and Aquaculture Department of the Food and Agriculture Organization of the United Nations (FAO). The objective of this workshop was to discuss the growing need to transfer land-based and coastal aquaculture production systems farther off the coast and provide recommendations for action to FAO, governments and the private sector. Offshore mariculture is likely to offer significant opportunities for food production and development to many coastal countries, especially in regions where the availability of land, nearshore space and freshwater are limited resources. The workshop report highlights the major opportunities and challenges for a sustainable mariculture industry to grow and further expand off the coast. Furthermore, it recommended that FAO should provide a forum through which the potential importance of the sea in future food production can be communicated to the public and specific groups of stakeholders and to support FAO Members and industry in the development needed to expand mariculture to offshore locations. This publication is organized in two parts. The proceedings include the workshop report, and an accompanying CDЦROM containing six reviews covering technical, environmental, economic and marketing, policy and governance issues, and two case studies on highfin amberjack (Seriola rivoliana) offshore farming in Hawaii (the United States of America) and one on salmon farming in Chile. (fao.org)

Серия: FAO Fisheries and Aquaculture Proceedings ; ISSN: 2070-6103, №24

Предметни рубрики: риболовство ; рибарство ; аквакултури ; устойчиво развитие ; морски култури ; офшорни зони

Пълен текст: ftp://ftp.fao.org/fi/CDrom/P24/full_version.pdf

 

Сигнатура: 639.2/FAO DL A 10/II 3464

Implementing improved tenure governance in fisheries [Text]^ba technical guide to support the implementation of the voluntary guidelines on the responsible governance of tenure of land, fisheries and forests in the context of national food security,  2013

Анотация: This Guide has been developed to assist in the implementation of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (the VGGT) with regard to fisheries in marine and inland waters. It explains the characteristics of the fisheries sector and provides technical guidance. Its purpose is to contribute to the achievement of the VGGT objectives in respect of the improvement of governance of tenure in fisheries. Special attention is given to small-scale fisheries considering the sector's particular importance to food security and nutrition, poverty eradication, equitable development and sustainable resource utilization. (fao.org)

Предметни рубрики: риболовство ; водоеми, вътрешни ; риболов, морски ; устойчиво развитие ; риболов, дребномащабен

Пълен текст: http://www.fao.org/docrep/018/i3420e/i3420e.pdf

 

Сигнатура: 639.2/FAO DL/Пр II 142 ; 556/2

Marine protected areas [Text], country case studies on policy, governance and institutional issues : Japan, Mauritania, Philippines, Samoa,  2013

Анотация: This document presents case studies of the policy, governance and institutional issues of marine protected areas in Japan, Mauritania, the Philippines and Samoa. It is the second of four in a global series of case studies on MPAs. The set of global MPA case studies was designed to close a deficit in information on the governance of MPAs and spatial management tools, within both fisheries management and biodiversity conservation contexts. (fao.org)

Предметни рубрики: зони, морски – опазване ; защитени територии ; устойчиво развитие

Пълен текст: http://www.fao.org/docrep/018/i3212e/i3212e.pdf

 

Сигнатура: 639.2/FAO DL/Пр II 143 ; 1041

Report of the FAO Workshop on Bycatch Management and Low-impact Fishing [Text], Kuwait City, the State of Kuwait, 9-12 December 2012,  2013

Анотация: Workshop participants agreed that the primary objective a regional action plan was to ensure the longterm livelihoods of those involved in the fisheries sector through the adoption of responsible fishing practices and that elements of the plan should interalia: (i) prioritize responsible fishing through embedding the ecosystem approach to fisheries (EAF) in relevant ational policies, (ii) minimize the impact of trawling on the sensitive habitats and reduce the impact on vulnerable species, both target and non-target, (iii) provide a rational approach to fleets for reducing bycatch, discards and gear loss, (iv) adopt a comprehensive approach that recognizes the differing environmental, economic and social conditions of the various fisheries within the region, (v) raise awareness, train and incentivize stakeholders about sustainable fishing Workshop participants also agreed that the stages of the regional action plan should include as a priority: a regional analysis and diagnosis followed by action implementation. (fao.org)

Предметни рубрики: риболовство ; екологични въздействия ; управление ; устойчиво развитие

Пълен текст: http://www.fao.org/docrep/018/i3260e/i3260e.pdf

 

Сигнатура: 639.2/FAO DL/Пр II 143 ; 1046

Report of the technical consultation on flag state performance [Text] , Rome, 2-6 May, 5-9 March and 4-8 February 2013,  2013

Анотация: The statement referred, inter alia, to the flag StatesÒ primary responsibility under international law to exercise effective control over their fishing vessels and ensure compliance with elevant laws and conservation and management measures. However, it was pointed out that there had been increasing concern by the international community that the performance of many flag States in the fulfilment of their international obligations had been inadequate fishing and related activities in geographic areas beyond the national jurisdiction of the flag State. Consequently the burden to control these fleets had shifted increasingly to others including coastal States, port States and regional fisheries management organizations and arrangements This implied the need for these States to develop human resources, compliance tools and up  to-date mechanisms that were costly, especially for developing countries. (fao.org)

Предметни рубрики: риболовство ; морско право ; риболовни кораби – сигнализация – национален флаг

Пълен текст: http://www.fao.org/docrep/018/i3369e/i3369e.pdf

 

 

Област на знанието: Хартиена промишленост

 

Сигнатура: 676.2/FAO DL/Пр II 118

Pulp and Paper Capacities [Text] : Survey 2012-2017,  2013

Резюме: FAO releases the 2012-2017 survey of global pulp and paper capacities. The Food and Agriculture Organization of the UN (FAO) has released the 2012-2017 survey of global pulp and paper capacities, the latest in a series that began with the 1968-1973 survey. The information in the document is organized by country and grade, and is based on data submitted by pulp and paper associations and companies worldwide, in 37 different countries, accounting for about 90 per cent of global pulp and paper production. The survey presents statistics on pulp and paper capacity and production by country and by grade. The document is based on information submitted by correspondents worldwide, most of them pulp and paper associations or, in their absence, paper companies. (fao.org)

Серия: Pulp and Paper Capacities; ISSN: 0255-7665

Предметни рубрики: целулоза ; хартия – производство – статистика - света

Пълен текст: http://www.fao.org/docrep/018/i3353t/i3353t.pdf