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Сигнатура: 332.3/FAO DL/Пр 663 ; 2/11
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Land Tenure Journal, 2011 |
|
|
Резюме: Land Tenure Journal is a peer-reviewed, open-access flagship journal of
the Land Tenure Group within the Natural Resources Management and Environment
Department of the Food and Agriculture Organization of the United Nations
(FAO). Land Tenure Journal, launched in early 2010, is an electronic
successor of Land Reform, Land Settlement and Co-operatives bulletin, which
was published between 1964 and 2009. The journal aims to be a leading
publication in the technically, economically, politically and socially broad
areas of land tenure, land policy and land reform, which are not well covered
by other dedicated literature. The prime beneficiaries of the journal are
land and natural resources administrators and practitioners working in
various public and private positions and coming from culturally and
regionally diverse backgrounds. In addition to practice orientated articles,
the journal allows room for relevant academic contributions and theoretical
analysis. The journal will link FAO with land and natural resource tenure
professionals around the world and provide an open, impartial, forum
promoting the latest global knowledge in land tenure in its broadest sense. |
|
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Серия: Land Tenure Journal, ISSN: 2079-715X; №: 2/11 |
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Предметни рубрики: земи, земеделски
– земеползване ; поземлена собственост |
|
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Сигнатура: 338.43/FAO DL C 59/II 3363
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Climate Change Mitigation Finance for
Smallholder Agriculture : A guide book to harvesting soil carbon
sequestration benefits, 2011 |
|
|
Резюме: This FAO publication focuses on climate change mitigation financing
for smallholders. The Organization, however, fully recognizes that adaptation
may be the imperative and priority over the short and medium term for many
smallholders in circumstances where climate change may adversely impact their
efforts to overcome poverty and food insecurity. In many cases, most
countries will need to deal with both adaptation and mitigation. FAO is
supporting national efforts on CSA which seek to enhance the capacity of the
agricultural sector to sustainably support food
security, livelihoods and growth under climate change, incorporating the need
for adaptation and the potential for mitigation into development strategies.
Climate change mitigation financing can play a role, along with other sources
of financing, in enabling climate smart agriculture. |
|
|
Предметни рубрики: климат - промени на климата ; селско
стопанство, дребно - финансиране |
|
|
Пълен текст: http://www.fao.org/docrep/015/i2485e/i2485e00.pdf |
|
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Сигнатура338.43/FAO DL W 64/II 3367
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|
Rakotoarisoa, Manitra A. et al. Why has Africa become a Net Food Importer : Explaining |
|
|
Резюме: High-income countries in Africa had high net food imports per capita,
but they did not have problems paying for their large food imports because
they had ample sources of foreign currencies. Conversely, low-income
countries imported less food per capita, but their agricultural export
revenues, or even sometimes, their total merchandise export revenues, could
not cover their relatively small food import bills. |
|
|
Предметни рубрики: храни- внос – Африка ; селско стопанство – икономика ; храни –търговия ;
външна търговия |
|
|
Пълен текст: http://www.fao.org/fileadmin/templates/est/PUBLICATIONS/Books/AFRICA_STUDY_BOOK_REVISED_low_res.pdf |
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Сигнатура: 379.827/FAO DL
A 10/II
3370
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|
A new
deal for school gardens, 2010 |
|
|
Резюме: As environmental concerns broaden and diet-related health and
nutrition problems increase, governments and development partners are
increasingly interested in the potential of school gardens, says this report
by the Food and Agriculture Organisation of the UN. |
|
|
Предметни рубрики: образование, извънучилищно - опитни полета, училищни - ръководства |
|
|
Пълен текст: http://www.fao.org/docrep/013/i1689e/i1689e00.pdf |
|
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Сигнатура: 504.4/FAO DL
W 64/30952
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|
Why
invest in watershed management, 2007 |
|
|
Резюме: Watersheds are the familiar landscapes created by mountain ranges as
they slope down to valleys, with creeks and torrents fl owing downstream.
Also known as drainage areas or river basins, watersheds are the zones from
which rain or melting snow drains downhill into a river, lake, dam, estuary,
wetland, sea or ocean. A watershed can be as large as several thousand square
kilometres (as in the case of major river basins),
or as small as a few hectares (as in the case of farm microwatersheds).
Smaller watersheds are nearly always part of a larger watershed or river
basin. |
|
|
Предметни рубрики: ресурси, водни - рационално използване ; водни
басейни – управление ; управление на вододелите |
|
|
Пълен текст: ftp://ftp.fao.org/docrep/fao/010/a1295e/a1295e00.pdf |
|
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Сигнатура: 613.2/FAO DL F 27/II 3376
|
|
Fats and FAtty
Acids in Human in Nutrition - Joint FAO/WHO Expert Consultation November
10-24, 2008, |
|
|
Резюме: The most recently convened expert meeting was the Joint FAO/WHO Expert
Consultation on Fats and Fatty Acids in Human Nutrition, held in Geneva,
Switzerland, November 10Ц14, 2008. This consultation was the third to be held
on the subject of fats in human nutrition, with the first expert consultation
on this topic held in 1977 [FAO, 1977] and the second in 1993 [FAO, 1994].
There have been a number of major developments in this field over the past 15
years, with a resulting need to update the 1996 publication and
recommendations. A large number of population-based cohort studies and
randomized control trials have been conducted that address the impact of
fats, and specifically different fatty acids, on health. Knowledge of the
role of particular fatty acids in determining health and nutritional
well-being and how they exert these effects has expanded dramatically. We now
have a better understanding of how they are metabolized in the body, how they
control gene transcription and expression, and how they interact with each
other. Fats and fatty acids should now be considered as key nutrients that
affect both early growth and development, as well as
nutrition-related chronic diseases later in life. The benefits and potential
risks of these nutrients go well beyond their role as fuels: specific nЦ3 and
nЦ6 fatty acids are essential nutrients, while others affect the prevalence
and severity of cardiovascular disease, diabetes, cancer and age-related
functional decline. This makes the process of defining requirements and
recommendations more complex, and demonstrates the need to focus on the role
of individual fatty acids and how requirements vary with age and
physiological status. |
|
|
Предметни рубрики: ранене – хигиена ; здравословно хранене ; обмяна на веществата ; мазнини
; мастни киселини |
|
|
|
Сигнатура: 614.3/FAO DL/Пр 622
|
|
Milk and Milk Products, 2011 |
|
|
Резюме: The Codex Alimentarius Commission is an intergovernmental
body with over 180 members established by the Food and Agriculture
Organization of the United Nations (FAO) and the World Health Organization
(WHO). The Codex Alimentarius is the main result of
the CommissionТs work: a set of international food
standards, guidelines and codes of practice with the goal to protect the
health of consumers and ensure fair practices in the food trade. This
compilation contains in one volume all Codex standards and related texts for
milk and milk products adopted by the Codex Alimentarius Commission up to 2011. |
|
|
Серия: Codex Alimentariu, ISSN: 0259-2916 |
|
|
Предметни рубрики: храни – санитарен контрол ; храни – безопасност ; мляко – стандарти ; млечни продукти - стандарти |
|
|
Пълен текст: ftp://ftp.fao.org/codex/Publications/Booklets/Milk/Milk_2011_EN.pdf |
|
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|
Сигнатура: 614.31/.25/FAO DL F 23/30921
|
|
FAO/WHO guide for application of risk
analysis principles and procedures during food safety emergencies, 2011 |
|
|
Резюме: An essential part of the Food Safety Emergency Response (FSER) is the
process of assessing the risk, making risk management decisions, and
communicating risk in the face of time constraints, lack of data and
knowledge gaps. While the elements for conducting a risk analysis have been
documented by Codex Alimentarius (2007), the
process of applying the risk analysis concept operationally during an
emergency has not been addressed thoroughly. The Food and Agriculture
Organization of the United Nations (FAO) and the World Health Organization
(WHO) have developed this document to support countries in applying risk
analysis principles and procedures during emergencies in their own national
food control systems, as risk analysis is a key component of national FSER
planning. |
|
|
Предметни рубрики: храни – контрол - управление на риска ; храни – безопасност ; храни -
сигурност |
|
|
Пълен текст: http://whqlibdoc.who.int/publications/2011/9789241502474_eng.pdf |
|
|
|
Сигнатура: 614.31/FAO DL B 92/30955
|
|
Building biosafety
capacities : FAO's experience and outlook : an
overview of the experience gained from FAO capacity building projects in
agricultural biotechnology and biosafety, 2009 |
|
|
Резюме: This report gives an overview of the FAO's
activities related to the promotion of biosafety in
food and agriculture. According to the report, the FAO has conducted a total
of 26 past and present biosafety capacity-building
projects at the national, regional, and global levels. Many of these projects
have been focused on providing training and capacity building assistance to
regulatory agencies. The report says that overall, the projects have achieved
their objectives. The report says that in the future, the FAO will not only
make use of its technical in-house expertise to meet capacity building needs:
in order to mobilize action and respond to country needs, the FAO intends to
enhance its role as an Exchange node to activate and coordinate existing networks
of technical expertise. |
|
|
Предметни рубрики: храни – контрол ; храни – безопасност ; биологична безопасност – проекти – ФАО ; биобезопасност |
|
|
Пълен текст: http://www.fao.org/docrep/012/i1033e/i1033e.pdf |
|
|
|
Сигнатура: 619:616.9/FAO DL/Пр 647 ; 13
|
|
Influenza and other emerging zoonotic diseases at the human-animal interface :
FAO/OIE/WHO Joint Scientific Consultation 27-29 April 2010, |
|
|
Резюме: Given the complexity of zoonotic disease
emergence in an increasingly globalized world, effective
strategies for reducing future threats must be identified. Lessons learned
from past experiences controlling diseases such as severe acute respiratory
syndrome (SARS), highly pathogenic avian influenza (HPAI), and pandemic
(H1N1) 2009, indicate that new paradigms are needed for early detection,
prevention, and control to reduce persistent global threats from influenza
and other emerging zoonotic diseases. The Food and
Agriculture Organization of the United Nations (FAO), the World Organisation for Animal Health (OIE), and the World
Health Organization (WHO), in collaboration with the Istituto
Zooprofilattico Sperimentale
delle Venezie (IZSVe) organised a joint
scientific consultation in |
|
|
Серия: FAO Animal Production and Health Proceedings, ISSN: 1810-0732; №: 13 |
|
|
Предметни рубрики: зоонози ; птичи грип ; инфлуенца |
|
|
Пълен текст: http://www.fao.org/docrep/014/i1963e/i1963e00.pdf |
|
|
|
Сигнатура: 619:614.2/FAO DL/Пр 660 ; 8
|
|
Guide to Good Dairy Farming Practice, 2. ed., 2011 |
|
|
Резюме: This second edition of the Guide to Good Dairy Farming Practice has
been developed by an IDF/FAO Project Group of the IDF Standing Committee on
Farm Management. It has been written in a practical format for dairy farmers
engaged in the production of milk from any dairy species to support the
production and marketing of safe, quality-assured milk and dairy products.
The Guide focuses on the relationship between consumer safety and economic,
social and environmental management at the farm level. Dairy farmers'
production systems worldwide need to be able to combine profitability with
the responsibility of protecting human health, animal health, animal welfare
and the environment. This Guide gives individual dairy farmers proactive
guidance on how these objectives can be achieved on their farm. The practices
that are suggested have been drawn from best practice guidelines and existing
assurance schemes around the world, and so individual practices will vary in
their applicability to various dairying regions. They are not intended to be
legally binding and readers are encouraged to select and implement those
guidelines that are of relevance to their situation. |
|
|
Предметни рубрики: селско стопанство
– производство,
селскостопанско - перспективи – света ; храни ; прехрана ; продукти, селскостопански – пазари ; храни,
животински ; храни, растителни |
|
|
Пълен текст: http://www.fao.org/docrep/014/i2280e/i2280e.pdf |
|
|
|
Сигнатура: 63/FAO DL L 88/30920
|
|
Looking Ahead in World Food and Agriculture,
2011 |
|
|
Резюме: Fuelled by the turbulence of world agricultural markets, the debate on
relations among griculture, food security, natural resources,
population growth and economic development has been revamped over the last
few years. how are growth prospects and the expected evolution of per capita
income in the long term going to affect the agricultural and food economy?
Are the natural resources available, such as land and water, sufficient to
feed a growing population? What role can economic incentives and technical
change play in shaping resource use and supply? What are the priority areas
where investment and research should be directed? How may the use of
agricultural products in biofuel production affect
markets? And how can climate change affect production possibilities and
markets? Around these questions, in 2009, FAO's
Economic and Social Development Department organized a Forum and a High-Level
Expert Meeting on How to Feed The World in 2050. This volume follows up on
that initiative, by gathering updated versions of technical materials
prepared for the occasion, along with further work. the book seeks to sustain
the debate on the future of the global agricultural and food economy. Its
contents were designed to interest both a technical audience and a wider
range of professionals working around the world in areas related to
agriculture, in both public and private institutions. |
|
|
Серия: FAO Animal Production and Health Guidelines, ISSN: 1810-0708; №: 13 |
|
|
Предметни рубрики: животновъдство, млечно – здравеопазване - ръководства |
|
|
Пълен текст: http://www.fao.org/docrep/014/ba0027e/ba0027e00.pdf |
|
|
|
Сигнатура: 63/FAO DL Е 54/II 3361
|
|
Energy-Smart Food for People and Climate : Issue Paper, 2011 |
|
|
Резюме: A recent FAO study has shown that around one-third of the food we
produce is not consumed. A significant share of total energy inputs are
embedded in these losses. In low-GDP countries most food losses occur during
harvest and storage. In high-GDP countries, food waste occurs mainly during
the retail, preparation, cooking and consumption stages of the food supply
chain. The aim of this paper is to discuss how the entire food sector, from
the farmer's field to the consumer's plate, can become more 'energy-smart'.
Becoming energy-smart will require a transformation along the food chain that
involves: relying more on low-carbon energy systems and using energy more effi ciently; strengthening the
role of renewable energy within food systems; providing greater access to
modern energy services for development, and at the same time supporting the
achievement of national food security and sustainable development goals. |
|
|
Предметни рубрики: селско стопанство - храни, растителни – отпадъци - енергийни източници,
възобновяеми ; селско стопанство - храни, животински – отпадъци - енергийни
източници, възобновяеми ; продукти, селскостопански ; храни, енергийно
интелигентни ; енегрийна ефективност ; устойчиво
развитие |
|
|
Пълен текст: http://www.fao.org/docrep/014/ba0027e/ba0027e00.pdf |
|
|
|
Сигнатура: 63/FAO DL F 23/30942
|
|
FAO in the 21st century : Ensuring food
security in a changing world : Executive summary, 2011 |
|
|
Резюме: Ensuring food security in a changing world details our current
knowledge of complex and interrelated challenges that are compounding efforts
to achieve global food security. It discusses likely implications for the
food and agriculture sector and for hunger and poverty reduction efforts,
including FAO's role in assisting members in the
coming years. This book is for everyone interested in better understanding
the dynamics of the current global issues and changing patterns in
agriculture and natural resources. |
|
|
Предметни рубрики: селско стопанство
- организации, световни – ФАО ; храни – сигурност
; прехрана – перспективи – света – резюмета ; селско стопанство – света |
|
|
|
Сигнатура: 630/FAO DL V 76/II 3371
|
|
Vital |
|
|
Резюме: Forests are not only important for the 1.6 billion people who depend on
them for their livelihoods, but for the world’s population at large. Forests
play a critical ole in the Earth’s life support system, including global
carbon and hydrological cycles. To help communicate the value of forests to
policy-makers and the wider ublic, the Vital Forest
Graphics analyses, synthesizes and illustrates topical forest issues. The
Vital Forest Graphics provides an overview of the global trends in forest
cover and looks specifically at the four largest forest ecosystems and
analyses the trends and hallenges in their
conservation and management. It scrutinizes some of the key drivers behind
forest loss, including the increasing demand for commodities and energy.
Finally, it reviews some of the best practices for sustainable management of forest,
including regulatory regimes, participatory management and economic
incentives. |
|
|
Предметни рубрики: горско
стопанство – света ; гори – управление ; гори - устойчиво развитие |
|
|
|
Сигнатура: 630/FAO DL
C 70/II
3372
|
|
Collaborative change : A communication framework for climate change adaptation and food
security, 2009 |
|
|
Резюме: Ever wondered about the role of communication in development? Once you
start thinking about it you realise it canТt be ignored. This publication provides a general
framework of a communication approach to development. Its starting point is
that development agencies must identify and build on coping strategies that
enable vulnerable households to maintain or improve their livelihoods in the
face of climate change. For this to occur effectively, rural knowledge
institutions must be strengthened, access to knowledge and information
improved and the households encouraged to actively participate in decision
making. This can be facilitated by ComDev
(communication for development) which includes the use of participatory
communication processes, strategies and the media to get all stakeholders to
share their knowledge and experiences. |
|
|
Предметни рубрики: промени на климата - социална комуникация ; комуникация за развитие |
|
|
Пълен текст: http://www.fao.org/docrep/012/i1533e/i1533e00.pdf |
|
|
|
Сигнатура: 630/FAO DL/Пр 609 ; 20
|
|
Fruit trees and useful plants in Amazonian
life, 2011 |
|
|
Резюме: This book features the uncommon quality of bringing together original
scientific knowledge on fruits and useful plants of the Amazon forest and the
sensibility to detect the deep interaction between life, traditional
knowledge of our forests and folk culture. With its language at the same time
accessible, pleasant and practical, the book has become a vehicle to
disseminate information that is fundamental to the future of the Amazon and
to bring alive the dream of a development model that is economically and
socially fair, and that respects the environment. |
|
|
Серия: Non-food Forest Products, ISSN: 1020-3370; №: 20 |
|
|
Предметни рубрики: гори - овощни дървета – препитание – Амазония ; Амазонска
джунгла - растения,
полезни – плодове ;
гори, тропически - растения, тропически |
|
|
|
Сигнатура: 630/FAO DL/Пр 591 ; 164
|
|
Guide to implementation of phytosanitary standards in forestry, Rev. ed., 2011 |
|
|
Резюме: This guide, produced by an international group of scientist, phytosanitary authorities, forest experts and industry
representatives and reviewed by more than
100specialists from 46 countries, provides easy-to-understand information
on how good forest management practices and well implemented phytosanitary standards can minimize pest spread and
facilitate safe trade. It explains how the International Standards for Phytosanitary Measures (ISPMs)
and national plant protection organization (NPPO) regulations affect the
import and export of forest commodities and how relevant ISPMs
can be used to prevent pest introduction and spread. This publication will be
of vital interest to people involved in nursery activities, planting, managing,
harvesting, manufacturing, trading and transporting forest products. It will
also benefit forest policy-makers, planners, managers and educators,
particularly in developing countries. |
|
|
Серия: FAO Forestry Paper, ISSN: 0258-6150; №: 164 |
|
|
Предметни рубрики: горско стопанство – ръководства ; гори – управление ; залесяване |
|
|
|
Сигнатура: 631/FAO DL
I 58/II
3373
|
|
Induced Plant Mutations in the Genomics Era,
2009 |
|
|
Резюме: The International Symposium on Induced Mutations in Plants was held on
12-15 August 2008 in Vienna, Austria organised by
the International Atomic Energy Agency (IAEA) and FAO through the Joint
FAO/IAEA Division of Nuclear Techniques in Food and Agriculture. It comprised
an opening session, two plenary sessions and ten concurrent sessions,
covering topics such as induced mutations in food and agriculture, genetic
diversity and crop domestication, abiotic stress
tolerance and adaptation to climate change, crop quality and nutrition, seed
and vegetatively propagated plants, gene discovery
and functional genomics. |
|
|
Предметни рубрики: промени на климата
– растения – мутации ; мутационна
селекция |
|
|
Пълен текст: http://www.fao.org/docrep/012/i0956e/I0956e.pdf |
|
|
|
Сигнатура: 631/635/FAO DL I 60/30953
|
|
Information and communication for natural
resource management in agriculture : A training sourcebook, 2006 |
|
|
Резюме: This training sourcebook is based on the results of a capacity
building program implemented in Cambodia from March 2002 to December 2004
within the framework of the technical cooperation project of the Food and
Agriculture Organization of the United Nations (FAO) "Information and
Communication for Sustainable Natural Resource Management in
Agriculture" (TCP/CMB/0165 and TCP/CMB73003). It aimed to strengthen
institutional capability at the Ministry of Agriculture, Fisheries and
Forestry (MAFF) and at the Ministry of Environment (MoE)
to jointly plan and implement IC interventions for sustainable NRM in
agriculture. |
|
|
Предметни рубрики: земеделие - устойчиво развитие – Камбоджа ; селско стопанство - природни
фактори – Камбоджа ; околна среда - опазване |
|
|
|
Сигнатура: 631/635/FAO DL T 88/30941
|
|
The role of women producer organizations in
agricultural value chains : Practical lessons from Africa and |
|
|
Резюме: This report offers a cross-cutting comparison of different models of women
producer organizations from India and Africa in order to draw broad lessons
about best practices in institutional evelopment within producer organizations, including womenbased organizations and their potential role in the
development of staple food value chains. The report looks at how different
omen producer organizations support poor small-scale women farmers and
workers to better market their products, improve their position in the
agricultural value chains and influence policy. The report concludes with
some broad lessons to consider when designing and implementing programmes to mainstream small-scale women producers in
value chain evelopment. y doing so, this report does not intend to
promote the exclusion of men, but rather to advocate for interventions that
will give women and men equal opportunities and ultimately support the
performance of the whole value chain to the benefit of rural households and
local and national economies. |
|
|
Предметни рубрики: земеделие – организации – жени – Индия ; организации, женски ; селско стопанство – ферми, малки - Африка ; джендър ; равноправие на половете |
|
|
|
Сигнатура: 631.4/FAO DL T 44/II 3362
|
|
The State of the World's Land and Water Resources
for Food and Agriculture : Managing Systems at Risk, 2011 |
|
|
Резюме: This is the first time that a global, baseline status report on land
and water resources has been made. It is based on several global spatial databases
(e.g. land suitability for agriculture, land use and management, land and
water degradation and depletion) for which FAO is the world-recognized data
source. Topical and emerging issues on land and water are dealt with in an
integrated rather than sectoral manner. The
implications of the status and trends are used to advocate remedial
interventions which are tailored to major farming systems within different
geographic regions. |
|
|
Предметни рубрики: природни ресурси – земя – опазване - управление на риска ; природни
ресурси – вода – опазване - управление на риска ; ресурси, водни ; ресурси,
земни ; почви |
|
|
|
Сигнатура: 632.7/FAO DLПр 590 ; 199
|
|
Rearing codling moth for the sterile insect
technique, 2010 |
|
|
Резюме: The codling moth Cydia pomonella
(Linnaeus) (Lepidoptera: Tortricidae) is amongst
the most severe pests of pome fruit in the
temperate regions of the world. Control of this pest has relied mostly on the
use of broad-spectrum insecticides with all their negative environmental consequences, but also increasing resistance
to a growing list of insecticides. Worldwide, farmers have been demanding
alternative control techniques which are not only efficient but also friendly
to the environment. These additional control techniques include synthetic
growth regulators, mating disruption, attract and kill, microbiological
control agents, and the sterile insect technique. The integration of sterile
insects with other control practices within the context of area-wide
integrated pest management (AW-IPM) offers great potential, as has been
demonstrated with great success in the past 15 years in the Okanagan Valley of British Columbia, Canada. Efficient
and effective mass-rearing of the target insect is a fundamental component of
the sterile insect technique (Sterile Insect Technique). Mass-rearing
knowledge is also needed for other control methods, such as the production of
codling moth virus and other microbials, and will
also be needed for other genetic control methods that are anticipated in the
future. It is a very challenging activity, especially for Lepidopteran
pests, and its complexity is very often underestimated. Many years of
research and methods development are usually required before all elements of
the rearing process have been sufficiently mastered to deliver an end product
(the sterile male) that can successfully compete with wild males following
sterilization and release. |
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Серия: FAO Plant Production and Protection Paper, ISSN: 0259-2517; № 199 |
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Предметни рубрики: овощни дървета – вредители – насекоми - Ябълков плодов червей ; растения
- вредители, насекомни ; ябълка - растителна защита
; ентомология, земеделска ; растителна защита, биологична |
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Пълен текст:
http://www.fao.org/docrep/013/i1537e/i1537e.pdf |
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Сигнатура: 632.95/FAO DL/Пр 590 ; 211
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Pesticide residues in food 2010 : Joint
FAO/WHO Meeting on pesticide residues : Report 2011, 2011 |
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Резюме: The following extracts of the results of the annual Joint FAO/WHO
Meeting on Pesticide Residues (JMPR) are provided to make them accessible to
interested parties at an early date. The Meeting evaluated 27 pesticides, of
which 8 were new compounds, and 4 were re-evaluated within the periodic
review programme of the Codex Committee on
Pesticide Residues (CCPR). The Meeting established acceptable daily intakes (ADIs) and acute reference doses (ARfDs).
The Meeting estimated maximum residue levels, which it recommended for use as
maximum residue limits (MRLs) by the CCPR. It also
estimated supervised trials median residue (STMR) and highest residue (HR)
levels as a basis for estimation of the dietary intake of residues of the
pesticides reviewed. The allocations and estimates are shown in the table.
Pesticides for which the estimated dietary intakes might, on the basis of the
available information, exceed their ADIs are marked
with footnotes, which are also applied to specific commodities when the
available information indicated that the ARfD of a
pesticide might be exceeded when the commodity was consumed. It should be
noted that these distinctions apply only to new compounds and those
re-evaluated within the CCPR periodic review programme. |
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Серия: FAO Plant Production and Protection Pape, ISSN: 0259-2517; № 211 |
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Предметни рубрики: храни – пестициди – остатъци ; околна среда - замърсяване |
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Сигнатура: 633.18/FAO DL T 44/30943
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The rice crisis : Markets, policies and food
security, 2010 |
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Резюме: Examines how government policies caused and responded to soaring world
prices in the particular case of rice. This book includes comparable case
studies of policy reactions in different countries that provide the
understanding necessary to evaluate the impact of trade policy on the food
security of poor farmers and consumers. Based on papers presented at a
workshop organised by FAO, |
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Предметни рубрики: ориз – пазари - кризи, икономически ; храни – прехрана - света |
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Сигнатура: 636/FAO DL S 94/II 3375
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Sustainable Improvement of Animal Production
and Health, 2010 |
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Резюме: To reduce poverty, fight hunger and ensure global food security, there
is an urgent need to increase livestock production in sustainable ways. This
publication provides invaluable information not only on how nuclear and
related techniques can be used to support sustainable livestock production
systems, but also about the constraints and opportunities for using these
techniques in developing countries; it attempts to identify specific research
needs and gaps and new options for using these techniques for solving
established and emerging problems. |
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Предметни рубрики: животновъдство – света ; прехрана ; бедност |
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Пълен текст: http://www.fao.org/docrep/013/i1860e/i1860e.pdf |
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Сигнатура: 636.082/FAO DL/Пр 660 ; 6
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Developing the institutional framework for
the management of animal genetic resources,
2011 |
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Резюме: The guidelines draw on lessons learned from many years of experience
in the implementation of programmes and focal
points for the management of animal genetic resources in many parts of the
world, and include personal contributions from individuals who have been
actively involved in this work. |
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Серия: FAO Animal Production and Health Guidelines, ISSN: 1810-0708; № 6 |
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Предметни рубрики: животни - генетични ресурси – управление ; животни, селско
стопански – породи - опазване ; биоразнообразие
; генетични ресурси, животински ; животновъдство -
генетика |
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Пълен текст: http://www.fao.org/docrep/014/ba0054e/ba0054e00.pdf |
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Сигнатура: 636.082/FAO DL/Пр 660 ; 7
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Surveying and monitoring of animal genetic
resources, 2011 |
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Резюме: Knowledge of animal genetic resources is fundamental to their
sustainable use, development and conservation. These guidelines provide
advice on how to draw up a strategy for meeting national needs for data and
information on animal genetic resources. They also offer practical advice on how to plan and implement an
animal genetic resources survey - covering the whole process from planning
the survey to disseminating the outputs and taking the first steps in
translating results into action. A range of surveying tools are presented,
and advice is offered on how they can be combined and integrated within an
effective strategy that addresses both the task of acquiring a baseline of
data on animal genetic resources and the subsequent task of monitoring
changes over time. |
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Серия: FAO Animal Production and Health Guidelines, ISSN: 1810-0708; № 7 |
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Предметни рубрики: животни - генетични ресурси – света ; животни, селско
стопански – породи опазване ; биоразнообразие ; генетични ресурси, животински |
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Пълен текст: http://www.fao.org/docrep/014/ba0055e/ba0055e00.pdf |
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Сигнатура: 636.082/FAO DL/Пр 660 ; 9
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Molecular genetic characterization of animal
genetic resources, 2011 |
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Резюме: A short overview of progress in molecular characterization of animal
genetic resources over the last two decades and prospects for the future is
followed by a section that provides practical advice for researchers who wish
to undertake a characterization study. Emphasis is given to the importance of
obtaining high-quality and representative biological samples, yielding
standardized data that may be integrated into analyses on an international
scale. Appendices provide a glossary of technical terms; examples of
questionnaires; an example of a simple material transfer agreement; a summary
of software that can be used to analyse molecular
data; and the standard International Society for Animal GeneticsЦFAO
AdvisoryGroup panels of microsatellite
markers for nine common livestock species. |
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Серия: FAO Animal Production and Health Guidelines, ISSN: 1810-0708; № 9 |
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Предметни рубрики: животни - генетични ресурси – молекулярна характеристика ; животни, селскостопански ; генетични
ресурси, животински -
фенотипна характеристика |
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Пълен текст: http://www.fao.org/docrep/014/i2413e/i2413e00.pdf |
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Сигнатура: 637.1/FAO DL M 70/90395
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The Milk Testing and Payment Systems :
Resource Book practical guide to assist milk producer groups, 2009 |
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Резюме: This book is meant to be a resource book on milk testing and payment systems
for milk producer groups and people working with these groups. It is a basket
full of resources from which you can select the parts you feel are helpful to
your group. The methods and tools described in this book are basic
guidelines. It is hoped that the book will support innovation in adapting the
methods and tools described to your own situation. |
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Предметни рубрики: ферми за мляко - Развиващи се страни – ръководства ; ферми, малки ; ферми, семейни |
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Пълен текст: ftp://ftp.fao.org/docrep/fao/012/i0980e/i0980e00.pdf |
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Сигнатура: 639.2/FAO DL/Пр 617 ; 4, Suppl. 4
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Fisheries management : 4. Marine protected areas and fisheries, 2011 |
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Резюме: The plan of implementation of the World Summit on Sustainable
Development (WSSD) - Johannesburg, 2004 - includes the use marine protected
areas (MPAs) as an instrument that contributes to
the conservation and management of the oceans. Noting the increasing effort
to use marine protected areas in a fisheries management context, the 26th
Session of the FAO Committee of Fisheries (2005) recommended specific actions
for FAO to assist States in meeting their WSSD commitments, in particular the
establishment of representative networks of MPAs by
2012, and to increase knowledge on MPAs in a
fisheries management context. |
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Серия: FAO Technical Guidelines for Responsible
Fisheries, ISSN: 1020-5292; № f4, Suppl. 4 |
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Предметни рубрики: риболовство ; риболов, морски - устойчиво развитие |
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Пълен текст: http://www.fao.org/docrep/015/i2090e/i2090e.pdf |
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Сигнатура: 639.2/FAO DL/Пр 596 ; 785
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Report of the FAO Working Group on the Assessment
of Small Pelagic Fish off Northwest Africa, Nouadhibou,
Mauritania, 26 April-5 May, 2005 = Rapport du Groupe de Ttravail de la FAO Sur L'Evaluation des Peties Pelagiques au Large
de L'Afrique
Nord-Occodentale, Nouadhibou,
Mauritania, 26 avril-5 mai 2005, 2006 |
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Резюме: permanent FAO Working Group composed of scientists from the coastal
States, and from countries or organizations that play an active role in
Northwest African pelagic fisheries, was established in March 2001. The main objective
of the Working Group is to improve the assessment of the small pelagic
resources, as well as to give advice on options for management and
exploitation of their fisheries and to ensure optimal sustainability of the
resources for the economic benefit of |
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Серия: FAO Fisheries Report, ISSN: 0429-9337; № 785 |
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Предметни рубрики: риболовство - води, крайбрежни – Африка ; аквакултури
; риболов, морски – риби, пелагични ; сафрид ; сардина ; скумрия ; аншоа ; риболов, морски - устойчиво
развитие |
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Пълен текст: ftp://ftp.fao.org/docrep/fao/009/a0827b/a0827b00.pdf |
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Сигнатура: 639.2/FAO DL/Пр 596 ; 811
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Report of the FAO Working Group on the
Assessment of Small Pelagic Fish off |
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Резюме: The sixth meeting of the FAO Working Group on the Assessment of Small
Pelagic Fish off Northwest Africa was held in Banjul, Gambia, from 2 to 11
May 2006. This year, the Working Group paid special attention to, and made
decisions on, reference points for management of the pelagic stocks in the
region. The Group also made predictions on the development of the status of
the stocks and on future effort and catch levels. The advices for the stocks
are given in relation to the reference points and on the basis of the
predictions for the next five years. A separate section is devoted to each of
the main groups of species (sardine, sardinella,
horse mackerel, chub mackerel, bonga and anchovy).
For each of these, standardized information is given on stock identity,
fisheries, abundance indices, sampling, biological data, assessment,
predictions, management recommendations and future research. |
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Серия: FAO Fisheries Report, ISSN: 0429-9337; № 811 |
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Предметни рубрики: риболовство - води, крайбрежни – Африка ; аквакултури
; риболов, морски – риби, пелагични ; сафрид ; сардина
; скумрия ; аншоа ; риболов, морски - устойчиво развитие |
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Пълен текст: ftp://ftp.fao.org/docrep/fao/009/a0827b/a0827b00.pdf |
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Сигнатура: 639.2/FAO DL/Пр II 143 ; 950
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Report of the fifth session of the
Sub-Committee on Aquaculture, |
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Резюме: The fifth session of the Sub-Committee on Aquaculture of the Committee
on Fisheries (COFI) was held in Phuket, Thailand,
from 27 September to 1 October 2010 at the kind invitation of the Royal Thai
Government. It was attended by 58 Members of FAO, and by observers from three
intergovernmental and three international non-governmental organizations. The
Sub-Committee appreciated the efforts of the FAO Fisheries and Aquaculture
Department in responding to the recommendations of the past session of the
Sub-Committee. Several working documents, including the Technical Guidelines on
Aquaculture Certification, were presented by the Secretariat for information,
discussion and decision by the Sub-Committee. The Secretariat also held a
special event on the outcome of the Global Conference on Aquaculture 2010:
Farming the Waters for People and Food. All documents presented and the
activities conducted were well received. The Sub-Committee adopted the
Technical Guidelines on Aquaculture Certification for eventual endorsement by
the twenty-ninth session of the COFI in early 2011. It requested the
Secretariat to ensure the implementation of recommendations by the
Sub-Committee at its fifth session during the intersessional
period. The Sub-Committee expressed its appreciation to the Royal Thai
Government and staff from the Thai Department of Fisheries for their
hospitality and the excellent facilities provided for the session. The
Sub-Committee agreed that its next session should be held in 2012 and
appreciated the offer made by the Government of South Africa to host it. |
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Серия: FAO Fisheries and Acvaculture Report, ISSN: 2070-6987; № 950 |
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Предметни рубрики: риболовство - доклади ; аквакултури ; храни – безопасност |
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Пълен текст: http://www.fao.org/docrep/013/k9426t/k9426t00.pdf |
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Сигнатура: 639.2/FAO DL/Пр II 143 ; 975
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Report of the FAO Working Group on the
Assessment of Small Pelagic Fish off |
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Резюме: The overall objective of the Working Group is to assess the state of
the small pelagic esources in northwest Africa and
make recommendations on fisheries management and exploitation options aimed
at ensuring optimal and sustainable use of small pelagic fish resources for
the benefit of coastal countries. The species assessed by the Group were:
sardine (Sardina pilchardus),
sardinella (Sardinella aurita and Sardinella maderensis), horse mackerel (Trachurus
trecae, Trachurus trachurus and Caranx rhonchus), chub mackerel (Scomber
japonicus), bonga (Ethmalosa fimbriata) and
anchovy (Engraulis encrasicolus),
in the region between the southern border of |
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Серия: FAO Fisheries and Acvaculture Report, ISSN: 2070-6987; № 975 |
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Предметни рубрики: риболовство - води, крайбрежни – Африка ; аквакултури
; риболов, морски - устойчиво развитие ; сафрид ; сардина
; скумрия ; аншоа |
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Пълен текст: http://www.fao.org/docrep/015/i2236b/i2236b00.htm |
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Сигнатура: 639.2/FAO DL/Пр II 143 ; 978
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Report of the joint FAO/WHO expert
consultation on the risks and benefits of fish consumption, |
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Резюме: In order to better address the request from Codex, FAO/WHO held a
small expert group meeting to get advice on these issues and the most
appropriate way forward. The expert meeting noted that a large number of
national studies and assessments were available and that these could form the
basis for further development of assessment models and for the evaluation.
However, a quantitative risk-benefit approach may not be possible at the
international level, so other options may need to be explored. Taking into consideration
the advice from the small expert group, FAO and WHO convened a Joint FAO/WHO
Expert Consultation on the Risks and Benefits of Fish Consumption from 25 to
29 January 2010 in |
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Серия: FAO Fisheries and Acvaculture Report, ISSN: 2070-6987; № 978 |
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Предметни рубрики: риболовство - доклади ; риба ; рибни продукти - санитарен контрол ;
храни – безопасност |
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Пълен текст: http://www.fao.org/docrep/014/ba0136e/ba0136e00.pdf |
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Сигнатура: 639.2/FAO DL/Пр II 143 ; 980
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Report of the Third Meeting of Regional Body
Secretariats Network, |
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Резюме: The Third Meeting of Regional Fishery Body Secretariats Network
(RSN-3) was held in Rome, Italy, from 7 to 8 February 2011. It addressed many
pressing issues relating to global and regional fisheries governance, including
illegal, unreported and unregulated (IUU) fishing, overcapacity, the
ecosystem approach to fisheries management, small-scale and inland fisheries
and the outcomes of the twenty-ninth Session of FAO Committee on Fisheries
(COFI) held in Rome during the previous week. Twenty-eight Regional Fishery
Body (RFB) Secretariats were represented at the meeting with varying
responsibilities over inland, coastal and marine fisheries and aquaculture,
as well as four intergovernmental organizations. The meeting reached a number
of conclusions regarding matters that merit the attention of RFBs, governments and FAO. The RSN also issued a
Statement responding to unsubstantiated information that had been published
about RFBs and elaborating the challenges and
achievements of RFBs. |
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Серия: FAO Fisheries and Acvaculture Report, ISSN: 2070-6987; № 980 |
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Предметни рубрики: риболовство - нерегулиран риболов – доклади ; риболов, незаконен
; риболов, нелегален ; рибарство – управление ;
ресурси, рибни ; риболовство - устойчиво развитие |
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Пълен текст: http://www.fao.org/docrep/015/ba0089e/ba0089e.pdf |
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Сигнатура: 639.2/FAO DL/Пр II 143 ; 982
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Report of the Sixth Session of the Regional
Commission for Fisheries, |
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Резюме: The sixth session of the Regional Commission for Fisheries (RECOFI)
was held in Rome, Italy, from 10 to 12 May 2011. The Commission reviewed a range
of regional issues and intersessional activities of
importance to the conservation and management of fisheries and aquaculture.
Members considered and endorsed the administrative and financial reports, and
endorsed the findings and outcomes of the Special Meeting on RECOFI
Consolidation and Development, including the technical review of RECOFI. The
Commission noted the significant FAO Regular Programme
contributions to support RECOFIТs work and that
capacity development remained a critical issue in the region. The Commission
discussed the report of the Working Group on Aquaculture (WGA), including the
fifth meeting of the WGA and the Regional Aquaculture Information System
(RAIS). The report of the Working Group on Fisheries Management (WGFM) was
addressed, as well as the outcome of the third and fourth meetings of the
WGFM, stock status reporting and review of capture fisheries statistics, and
unreported and unregulated (IUU) fishing in the region. The Commission agreed
to adopt the FAO/RECOFI joint WGA and WGFM regional strategy on spatial
planning for marine capture fisheries and aquaculture and, within available
resources, to provide the necessary support for follow-up action for the strategyТs implementation. The Commission adopted its
first fisheries management recommendation on minimum data reporting in the
RECOFI area and agreed that the recommendation would take effect on 1 January
2012. The Commission agreed on a threefold increase of the MembersТ annual contributions from 2013 provided that all
arrears were liquidated by 31 December 2011. The Commission discussed and
approved the programme of work for the WGA and the
WGFM. In considering the programme of work and
budget for the 2011Ц2012 biennium, the Commission approved nine activities
for implementation. A further eleven activities were postponed for financial
reasons. The Commission reconfirmed that the seventh session of RECOFI would
be held in |
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Серия: FAO Fisheries and Acvaculture Report, ISSN: 2070-6987; № 982 |
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Предметни рубрики: риболовство - нерегулиран риболов – доклади ; риболов, незаконен
; риболов, нелегален ; рибарство – управление ;
ресурси, рибни ; риболовство - устойчиво развитие ; аквакултури -
регионално развитие |
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Пълен текст: http://www.fao.org/docrep/014/i2377b/i2377b00.pdf |
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Сигнатура: 639.2/FAO DL/Пр II 143 ; 986
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Regional Commission for Fisheries. Report of the
fifth meeting of the RECOFI Working Group on Fisheries Management, |
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Резюме: The WGFM addressed and made decisions on matters concerning relevant follow-up
to the sixth session of RECOFI and the fourth session of the RECOFI WGFM. An
update on the programme of work and budget for the
biennium for 2011-12 in relation to the WGFM was considered and arrangements
for a number of activities finalized in terms of dates, locations and
funding. A proposal by the Sultanate of Oman on illegal, unreported and
unregulated (IUU) fishing in the RECOFI region was addressed again and
Members undertook to follow up on assessing IUU fishing in their respective
countries through the completion of a questionnaire that would be circulated
prior to the sixth meeting of the WGFM in |
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Серия: FAO Fisheries and Acvaculture Report, ISSN: 2070-6987; № 986 |
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Предметни рубрики: риболовство - нерегулиран риболов – доклади ; риболов, незаконен
; риболов, нелегален ; рибарство – управление ;
ресурси, рибни |
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Пълен текст: http://www.fao.org/docrep/015/i2458e/i2458e00.pdf |
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